Air-Fried Pork Gyozas - Myprotein™

Ready to level up your Friday night takeout fake-out game?

This incredible air-fryer recipe from @bechardgrave is the perfect way to impress anyone lucky enough to be eating at yours — and the best part is that it’s way easier than you might expect. 

Seriously, the main steps are to combine meat and seasoning to make the super-tasty pork filling and then assemble in wonton wrappers before cooking. Simple as that.

Never used wonton wrappers before? Don’t panic. They’re so easy to handle and absolutely essential if you want results as convincing as your favorite Asian takeaway. 

By steaming before you air fry, you get a perfectly cooked, succulent inside with an irresistibly crispy outside. Delicious.  

Makes 42