Are Food Recalls Increasing

There’s been a 125% increase in the number of foods being pulled from shelves recently.

How often do food recalls happen?

A study released in April by the United States Department of Agriculture’s Economic Research Service found that from 2004 to 2008, the country averaged 304 food recalls a year, while between 2009 and 2013, the average increased to 676 annually.

What foods are being recalled 2021?

DateBrand Name(s)Product Description12/29/2021HAIFA SMOKED FISHTURBOT COLD SMOKED12/29/2021DelizzaCream Puffs12/29/2021Frozen Pacific Fusion BrandTuna steaks12/28/2021SiennaChocolate Decadent Brownies