Can Yoghurt Be Frozen?
Fresh Yoghurt Freezes Remarkably Well for up to Two Months. Note That Upon Thawing, the Texture May Change Slightly and Appear to Be More Liquid or Grainy Than...
Fresh yoghurt freezes remarkably well for up to two months. Note that upon thawing, the texture may change slightly and appear to be more liquid or grainy than it originally was. ... As with many products, freezing an unopened and sealed container of yoghurt is best, but you can freeze yoghurt even if opened.
Does freezing yogurt ruin it?
When yogurt is frozen then thawed, it can separate and become grainy and watery. The yogurt may also take on an acidic taste and some of the live bacterial cultures abundant in natural yogurt may be destroyed by the freezing process. However, thawed yogurt is still healthy to eat.
What happens if you put yogurt in the freezer?
Putting yogurt, Greek or otherwise, in the freezer will change the texture. ... Like sour cream, the yogurt will separate. It'll be acceptable for cooking if you really want to use it, but otherwise not great to eat on its own.