Do You Need to Cook Granola

Don’t bake the granola too long—just until it’s lightly golden on top, as described. It might not seem like it’s done yet, but it will continue to crisp up as it cools. Over-baking the granola seems to break the sugar bonds. Lastly, let the granola cool completely before breaking it up.

Can granola be eaten warm?

Yes, you can prepare it in the microwave: Directions: Combine cereal and milk in microwaveable bowl.

Why is granola so bad for you?

Granola may prompt weight gain if eaten in excess, as it can be high in calories from added fats and sugars. What’s more, sugar is linked to chronic conditions like type 2 diabetes, heart disease, and obesity.