How Can We Remove Excess Water from Biryani

Make a corn starch ‘slurry’ by mixing cold water and some corn starch, then add that to the hot dish that still cooking. You want to cook the dish for a few minutes after adding corn starch to let it thicken and cook out the raw flour flavor.

What to do if there is excess water in biryani?

Solution: Add just enough water to create a little steam, 1/4 cup or less. Put the lid on and cook the rice on very low heat for another 5 minutes. Problem: The rice is cooked but too wet. Solution: Uncover the pot and cook over low heat to evaporate the water.

How do you drain excess water from cooked rice?

Drain the extra water with a fine mesh sieve or colander. If there is still water in the pan, place a sieve or colander over the sink, and pour the rice into it. Let it drain for a minute. You may want to shift around the sieve or colander to help it drain. At this point, the rice may be saved.