How Do You Degrease a Commercial Kitchen
Wash Behind the Hot Line. Run Cleaning Chemicals Through Coffee Machines. Clean and Sanitize the Ice Machine. Clean and Sanitize Freezer. Clean Refrigerator...
Wash behind the hot line.Run cleaning chemicals through coffee machines.Clean and sanitize the ice machine.Clean and sanitize freezer.Clean refrigerator coils.Empty grease traps.Wash walls and ceilings to remove grease buildup.Wash vent hoods.
How do you remove grease from a commercial kitchen?
Grease is best removed with the use of the bio-enzymatic cleaner and degreaser. To remove grease, bacteria in the cleaner and degreaser produces enzymes that break up the grease. Then the bacteria in the cleaner eats the broken down waste as a food source.
How do you clean a dirty commercial kitchen?
Start by vacuuming or sweeping the floor to remove dust and hard dirt. Then, mop up your floor with a combination of warm water and either vinegar or a heavy-duty cleaning solution. While a machine helps cut down on time, a mop is still your best choice because it allows you to access hard-to-reach spaces easily.