How Do You Serve Finger Limes?
Enjoy them in a savory salad too, or replace citrus juice in a vinaigrette with finger lime pulp for a burst of flavor with every bite. Finger lime pulp can be used in a citrus curd or suspended in a cheesecake. Or, try finger limes in cookies, ice cream, or on top of cream puffs.

.

Regarding this, are finger limes edible?

Citrus australasica, the Australian finger lime or caviar lime, is a thorny understorey shrub or small tree of lowland subtropical rainforest and rainforest in the coastal border region of Queensland and New South Wales, Australia. It has edible fruits which are under development as a potential new commercial crop.

Also Know, are finger limes sweet? Bush food: finger limes. Slender, gnarly and filled with tiny, tangy jewels that burst in the mouth, finger limes are as intriguing as they are delicious. When you taste the lime, it's got this lovely sweet and sour perfume, is very balanced and doesn't need much else.

Subsequently, question is, where can you get finger limes?

Finger lime fruit is available in two forms: as whole fruit, or as just the “pearls” in jars (the inner fruit, which resembles caviar). The main source I've found is Shanley Farms () in Morro Bay (San Luis Obispo County), which lists availability as June-January.

Can you freeze finger limes?

To ensure supply to our clients, we freeze a portion of our harvest as soon as it has been sorted and we recommend our clients freeze their Finger Limes if they might not be able to use them within a week. Using the fruit once it's been frozen is easy. Serve or use as you would fresh Finger Limes.

Related Question Answers

Is Finger Lime a citrus?

Finger Lime is a native citrus prized for its unique caviar-like pulp and attractive colour, which can vary between yellow, green, pale pink and crimson. Finger Lime trees were traditionally found in the sub-tropical rainforests of Northern NSW and Queensland, part of the Bundjalung language nation.

What time of year do finger limes fruit?

Harvesting. Grafted Finger lime trees begin producing fruit in the third year, but quantities remain limited until the fifth or sixth year, when they can produce up to 20 kilograms. conditions and cultivar. This also has an impact on when different varieties mature, although this is generally between December and June.
James H. Sterling

James H. Sterling

Environmental Science & Climate Journalist

James Sterling reports on renewable energy developments, climate policy, ecological conservation, and green tech innovations around the globe.