How Much Are Panera Souffles

It tasted very similar to the other soufflés with the flaky pastry and cheesy egg center. The egg isn’t overcooked, and there’s a good egg to cheese ratio. The whole thing reminded me of the Spinach & Bacon soufflé, but with cubes of artichoke instead of bacon (which it’s probably exactly that).

Are Panera's soufflés good?

It tasted very similar to the other soufflés with the flaky pastry and cheesy egg center. The egg isn’t overcooked, and there’s a good egg to cheese ratio. The whole thing reminded me of the Spinach & Bacon soufflé, but with cubes of artichoke instead of bacon (which it’s probably exactly that).

What is in Panera 4 cheese souffle?

Four Cheese Souffle Blend (Eggs, Water, Neufchatel Cheese (Pasteurized Milk And Cream, Bacterial Cheese Culture, Salt, Carob Bean Gum), Cheddar Cheese (Pasteurized Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), …