Is Blacksticks Blue Cheese Pasteurized?
Blacksticks Blue Is a Farmhouse Soft Blue-Veined Cheese Made from Pasteurised Milk from the Butlers Family Herd of Pedigree Cows. Rightly Been Called the...
Blacksticks Blue is a farmhouse soft blue-veined cheese made from pasteurised milk from the Butlers family herd of pedigree cows. Rightly been called the 'daddy of blue cheeses', it is handmade at the Butlers Inglewhite Dairy in rural Lancashire.
Can you eat the rind of blacksticks blue cheese?
Can I Eat The Rind? Yes! It safe to eat and adds to the flavour.
Where does blacksticks blue cheese come from?
Blacksticks Blue Cheese comes from the award winning Butlers' Inglewhite Dairy in Lancashire. 'Butlers Farmhouse Cheeses is a true family business.
Maya is a hardware enthusiast who tests and reviews smart home devices, smartphones, wearables, and audio gear. She focuses on practical consumer value and build quality.
