Is Catechin a Flavonoid?

Catechins are natural polyphenolic compounds—flavan-3-ols (or flavanols), belonging to the flavonoid family. They are found in abundant concentrations in a variety of fruits, vegetables and plant-based beverages. The name catechin is derived from Cutch tree (Acacia catechu L.f.) [1].

Is catechin a polyphenol?

Catechins, which are polyphenol compounds found in many plants and are an important component of tea leaves, are strong anti-oxidants.

What do catechins do?

Catechins are a class of flavonoids – plant-based chemicals that help protect plants from environmental toxins, repair damage, and give certain foods, such as wine, tea and chocolate, their color and taste. They've also been found to have powerful antioxidant effects in people.