Is Dillisk Good for You?
Eat Small Amounts for the Health Benefits Seaweed Is High in Iodine, Iron, Vitamin C (Which Aids Iron Absorption), Antioxidants, Soluble and Insoluble Fibre...
What are the benefits of eating seaweed?
Seaweed contains many antioxidants in the form of certain vitamins (A, C, and E) and protective pigments. It has a decent amount of iodine, a trace mineral vital for the health and function of the thyroid. Some seaweeds, such as purple laver, contain a good amount of B12 as well.
Can I eat seaweed everyday?
A primary concern is the risk of consuming too much iodine. Most seaweed contains high levels, and a person may consume too much if they eat a lot of seaweed over an extended period. While many people can handle high levels of iodine, some are more vulnerable to its effects, which can include thyroid dysfunction.