Should Beaujolais Be Chilled?

Beaujolais likes to be cool, as we have seen, but not cold. Avoid using the fridge for longer than an hour otherwise you will mute the flavours and impede the characteristics of the wine. You need to pander to the wine's whims and not impair its aromas with a temperature that is too low or even ice cold.

Should Beaujolais Villages be chilled?

A. Stop serving Beaujolais Villages at room temperature. It's one red wine that, because of its fruity nature, is best served slightly chilled. ... You can take it out of the refrigerator so that during the time people are ordering the wine, it will be chilled, not cold.

Is Beaujolais refrigerated?

Using the varietal Gamay, the wines of Beaujolais should be slightly chilled and served just below room temperature in order to accentuate the refreshing fruit notes that are naturally present. These wines are intended to be approachable, unpretentious, easy drinking, and fun.