Should You Marinade a Steak?

While it's not a requirement to marinate your steak, most cuts of beef benefit from being marinated. The marinade adds a lot of flavor, and a longer marinating time allows for the ingredients to really penetrate the meat.

Is there any point to marinating steak?

When using less expensive cuts of beef, marinating steaks is the way to improve the results. Not only does it add flavor, it tenderizes as well. This simple recipe of some common ingredients flavors up the cheaper cuts of steak and takes them to the next level.

Is it better to season or marinate steak?

While marinades can help out the flavor of steak in about 30 minutes or so, they work their best magic when steaks soak in them for several hours, or even a full day, before cooking. Steak marinades have two primary purposes: flavoring steak and tenderizing steak.