Strawberry Margarita - Celebrating Sweets
These Cold and Refreshing Strawberry Margaritas Are Made with Real Strawberries and Served Frozen or on the Rocks. You Will Love Every Sip of These Flavorful...
These cold and refreshing Strawberry Margaritas are made with real strawberries and served frozen or on the rocks. You will love every sip of these flavorful (and beautiful!) margaritas!
Who is ready for a Strawberry Margarita? We have roughly 2 weeks until Cinco de Mayo and I’m preparing by eating my weight in chips and salsa and margaritas. If you’d like to join me (hint: you should) this easy and refreshing Strawberry Margarita comes together in minutes. And if strawberries aren’t your thing, I have a Coconut Margarita you can try!
MORE DELICIOUS COCKTAILS : APEROL SPRITZ – FROZEN MARGARITAS – WHITE RUSSIAN – STRAWBERRY SANGRIA– APPLE CIDER SANGRIA – FRENCH 75
How to make Strawberry Margaritas (frozen or on the rocks)
This easy cocktail is made in a blender. You can make a thick and slushie frozen margarita or you can serve it over ice.
Here’s what you need:
- Strawberries – fresh or frozen
- Sugar
- Tequila
- Orange Liqueur
- Orange Juice (regular oranges or blood oranges, pictured)
- Lime Juice
How to make frozen margaritas
To make frozen margaritas: use frozen (unthawed) strawberries and add a couple cups of crushed ice to the mixture in your blender.
TIP: Since the ice will dilute the frozen margaritas a bit, I recommend adding an extra splash of alcohol. Taste it as you prepare it and adjust accordingly.
Recipe tips
- The great thing about making your own cocktails is that you can adjust them to suit your tastes. If you want it stronger, add more alcohol. Sweeter? Add more strawberry syrup or orange juice. Use my recipe as a guide to craft your perfect Strawberry Margarita.
- Don’t forget to add some sugar or salt to the rim of your glass. I love using a mix of both (sweet + salty together is the BEST). Here’s how to do it: Place equal parts sugar and coarse salt on a plate. Run a lime or orange wedge around the rim of an empty glass to moisten it, and then gently twist it in the sugar/salt.
- I love the color of blood oranges in this cocktail, but you can absolutely use regular oranges and it will taste just as good.
- This recipe is written to make 4-5 cocktails. You can easily adjust the quantity up or down using the slider in the recipe card.
- Leftover strawberries? Try my Strawberry Milk!
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