What Counts as a Cordial
Technically Speaking, the Word Cordial Is Used to Describe a Tonic, Syrup, or Non-Alcoholic Drink That Is Often Considered to Be Quite Sweet. Although, Many...
Technically speaking, the word cordial is used to describe a tonic, syrup, or non-alcoholic drink that is often considered to be quite sweet. Although, many people consider the term to describe any type of liqueur that has a low alcohol content, or even a medicinal beverage.
What is the difference between a liqueur and a cordial?
The difference between cordials and liqueurs You may be thinking that a liqueur is just a sweetened liquor. If so, you’re ri-, well, you’re half right. Liqueurs at their core, are basically liquors that have been flavored and sweetened. … If you live in the UK, a cordial can refer to a sweet, non-alcoholic liquid.
What is the difference between a squash and a cordial?
The difference between a squash and a cordial is the concentration of fruit juice. Squash have at least 30% fruit, whereas cordial is normally around the 10 – 15% area. I looked on some supermarket shelves in the UK and found very confusing drinks terminology.