What Cut Is Lamb Backstrap

What is lamb backstrap? Lamb backstrap comes from the back loin of the animal along the spine. It is a premium cut of meat that has little to no fat content and a rich flavour. This wonderful, lean cut of meat has a delicious, tender texture.

What is another name for lamb backstrap?

Lamb backstrap This cut of meat is also known as eye of loin.

What is lamb backstrap in UK?

The backstrap is obtained from the back of the lamb, near the spine where it is trimmed by our expert butchers from the middle of the loin. Being boneless, gristle-free and fat-free, this healthy and lean cut of meat is perfect for the health-conscious meat lover.