What Does Lipase Break Down

Lipase is an enzyme the body uses to break down fats in food so they can be absorbed in the intestines. Lipase is produced in the pancreas, mouth, and stomach.

What substances do lipase break down?

Lipases hydrolyze triglycerides (fats) into their component fatty acid and glycerol molecules. Initial lipase digestion occurs in the lumen (interior) of the small intestine. Bile salts reduce the surface tension of the fat droplets so that the lipases can attack the triglyceride molecules.

What does lipase break down proteins into?

protease enzymes break down proteins into amino acids. lipase enzymes break down lipids (fats and oils) into fatty acids and glycerol.