What Is Blitter in Cooking?

It refers to food which has been dipped in beaten egg, and then coated with bread crumbs and cooked in butter and oil.

What is Blitter ingredient?

Scottish. : the common Old World snipe (Capella gallinago)

What is culinary term for asparagus?

Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable. It was once classified in the lily family, like the related Allium species, onions and garlic.