What Were Buffets Used For

A sideboard, also called a buffet, is an item of furniture traditionally used in the dining room for serving food, for displaying serving dishes, and for storage.

Why is it called a buffet table?

Buffets are typically tall, with long legs that hold up a series of cabinets or drawers for storage. As the name implies, these pieces were used to set out food during gatherings, creating an open and generous atmosphere.

What is a traditional buffet?

By definition, a buffet is a meal where guests serve themselves from a variety of dishes set out on a table or sideboard (from “Food Lover’s Companion”). Today, there are many restaurant concepts centered around a buffet theme. Buffets are also served on special occasions or as restaurant promotions.