What Yarrow Is Used For

Yarrow is an herb. The above ground parts are used to make medicine. Yarrow is used for fever, common cold, hay fever, absence of menstruation, dysentery, diarrhea, loss of appetite, gastrointestinal (GI) tract discomfort, and to induce sweating. Some people chew the fresh leaves to relieve toothache.

How do you use fresh yarrow?

Dry yarrow in baskets or paper bags. Dosage: Tea: 1 tablespoon of chopped flowers or leaves per cup of boiled water, steep 10-15 minutes, and drink up to 3 cups a day. Drink hot to break a fever. Tincture: fresh plant with 1 part herb by weight to 2 parts alcohol (50-80% alcohol).

Can you eat yarrow raw?

Although the leaves are bitter, they can be eaten raw or cooked; young leaves mixed in with a salad are recommended. … Although in general yarrow is a very nutritious and beneficial plant to add to the diet, it is recommended not to eat a lot of it on a regular basis. An aromatic tea is made from the flowers and leaves.