What's a Chicken Goujon?

Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies, chicken fillets, or chucken fritter are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat.

What part of the chicken is Goujon?

Chicken goujons are strips of white meat from the pectoralis minor muscles of the animal and are located on either side of the breastbone, under the breast meat.

What is the definition of a Goujon?

goujon. / (ˈɡuːʒɒn) / noun. a small strip of fish or chicken, coated in breadcrumbs and deep-fried.