What's Molasses Used for?

The lighter grades of molasses made from sugarcane are edible and are used in baking and candy-making and to make rum. Blackstrap and other low grades of cane molasses are used in mixed animal feed and in the industrial production of vinegar, citric acid, and other products.

What is the purpose of using molasses?

Molasses is a good source of iron, selenium, and copper, all of which help maintain healthy bones ( 5 ). The syrup also contains some calcium, which plays an important role in bone health and preventing osteoporosis ( 6 ). However, other healthful food sources of these minerals are widely available.

What is the purpose of molasses in cooking?

Molasses adds moisture and color to baked goods like pecan pie, and it thickens up barbecue sauce for meat like pulled pork. Some other ways to use molasses in cooking include: Syrup: Light molasses can be a substitute for maple syrup, drizzled over pancakes or to sweeten a bowl of oatmeal.