What's the Difference Between Artisan and Artesian

Dictionaries agree that the word should be pronounced “ARR-tizz-uh-nul” with the accent on the first syllable and the second syllable rhyming with “fizz.” Just say “artisan” and add “-ul.”Diners and restaurant workers alike commonly confuse the pronunciation of its first three syllables with that of “artesian”—“arr-TEE …

What is artesian artisan?

The term artesian well is derived from the province of Artois, France, where Carthusian monks were the first to drill artesian wells in the early 1100s. An artisan is a skilled worker who makes things by hand. An artisan may be engaged in making food, art, decorative items, tools or mechanicals.

What does artesian mean in cooking?

“Artisan” is a term used to describe food produced by non-industrialised methods, often handed down through generations but now in danger of being lost. Tastes and processes, such as fermentation, are allowed to develop slowly and naturally, rather than curtailed for mass-production.