Where Are Morello Cherries From

As it turns out, the morello is the default cherry of Central and Eastern Europe, as well as the Balkans, Turkey, the Caucasus and Middle East. It is extensively cultivated in Central Europe, with the most famous orchards in Germany and Hungary.

Are Morello cherries Italian?

The Lupatelli family created Morello Austera to celebrate their love and respect for their native land in Italy. After discovering that their beloved Amarena di Cantiano cherries were disappearing, they felt it their duty to re-introduce this incredible fruit. They began growing local varieties of cherries in 2000.

Are Morello cherries and sour cherries the same thing?

Morello cherries refer to a family of sour cherries that have become popular for their use in pies and other baked goods. Like Montmorency cherries, Morello cherries are very tart and are far too sour for most to enjoy raw. Use them in your favorite sweet-tart recipe (here are a few cherry recipes to get started).