Where Did on the Border Start?

James H. Sterling
James H. Sterling
• • 5 min read

The First on the Border Location Opened on October 29, 1982 in Dallas, Texas. . Similarly One May Ask, When Did on the Border Open? 1982 Secondly, Is on the...

Where Did on the Border Start?
The first On The Border location opened on October 29, 1982 in Dallas, Texas.

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Similarly one may ask, when did on the border open?

1982

Secondly, is on the border owned by Chili's? Founded in 1975 and based in Dallas, Texas, Brinker currently owns, operates, or franchises 1704 restaurants under the names Chili's(R) Grill & Bar (1,499 restaurants), On The Border Mexican Grill & Cantina(R) (160 restaurants) and Maggiano's Little Italy(R) (45 restaurants).

did on the border go out of business?

The original On The Border on Knox Street in Dallas is a historic site for a chain that's now grown to more than 150 restaurants. It's closing after service on Aug. 4, 2019 to turn into a catering kitchen.

Where are on the border chips made?

Founded in Dallas, TX in 1991, Truco is a leading developer and marketer of tortilla chips, salsa and queso under the On The Border® brand. The Company's products are sold nationally through grocery retailers, club stores and mass merchandisers and launched in the convenience channel in early 2017.

Related Question Answers

How many miles of fence is on the Mexico border?

Just prior to the passage of the Secure Fence Act, there were 75 miles of fencing along the 2000-mile border.

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Who owns on the border tortilla chips?

On March 3, 2009, the chain lost its wholly owned subsidiary designation when it was merged into Brinker International as a company brand. In 2010, Brinker International sold On the Border to Golden Gate Capital.
James H. Sterling

James H. Sterling

Environmental Science & Climate Journalist
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James Sterling reports on renewable energy developments, climate policy, ecological conservation, and green tech innovations around the globe.