Where Is Koloa Rum Made

Made from Hawaiian sugarcane, pristine rainwater from Mount Waiʻaleʻale and twice distilled in a vintage copper pot still, our Hawaiian rums are remarkably smooth and rich. All distilling, blending and bottling is done at our distillery in Kalaheo, on the island of Kauaʻi.

Who owns Koloa Rum?

Bob Gunter – President & CEO – Koloa Rum Company | LinkedIn.

Is Koloa Rum Agricole?

We are also not an agricole, which is rum made from fresh, pressed cane juice.” Kōloa Rum as a product is influenced by Hawaii through its utilization of local agriculture and production.

James H. Sterling

James H. Sterling

Environmental Science & Climate Journalist

James Sterling reports on renewable energy developments, climate policy, ecological conservation, and green tech innovations around the globe.

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