Where Should Eggs Be Stored?

Eggs should not be stored on the refrigerator door, but in the main body of the refrigerator to ensure that they keep a consistent and cool temperature. Leftover raw egg whites and yolks should be put in airtight containers and stored in the refrigerator immediately.

Is it better to keep eggs in the fridge or not?

Storing your eggs in the fridge is the best way to keep bacteria under control. As an added bonus, it also keeps eggs fresher for much longer than storing them at room temperature.

Can you keep eggs at room temperature?

— Never keep eggs unrefrigerated for more than two hours. — Raw eggs and recipes that require them should either be cooked immediately or be refrigerated promptly and cooked within 24 hours. — Eggs should always be cooked thoroughly before they are eaten; both the white and the yolk should be firm.