Which Herbs Have the Most Iron

Thyme also happens to be one of the herbs with the highest iron content, offering 1.2 mg per dried teaspoon, or around 7% of the RDI (76).

What herb is good for iron deficiency?

Moringa leaves are imbued with ample amounts of iron, vitamins A, C and magnesium. A serving of this amazing leaves offers 28mg of iron more than what is present in spinach. Regular addition of moringa leaves are well-known to improve the haemoglobin level and red blood cells count.

How can I raise my iron levels quickly?

1. Red meat, pork and poultry.
2. Seafood.
3. Beans.
4. Dark green leafy vegetables, such as spinach.
5. Dried fruit, such as raisins and apricots.
6. Iron-fortified cereals, breads and pastas.
7. Peas.