Why Do My Persimmons Have Black Spots

Don’t be concerned about the black spots or specks on some persimmons. The spots are harmless, related to weather and only skin-deep. They don’t penetrate the flesh and will not affect the cooking or eating quality of the fruit. … Orange-colored fuyus are ready to eat.

What causes black spots on persimmons?

You may also see black sunken spots on leaf stalks and lesions on the persimmon bark. … These diseases in persimmon trees are caused by leaf spot fungi, and some affect the fruit as well as the leaves. Persimmon disease control when it comes to anthracnose involves keeping a clean garden.

How do you know if a persimmon is good?

Regardless of variety, look for plump persimmons with smooth, shiny, orange skin free of cracks or blemishes. Buy ripe persimmons only if you plan to eat them within a day or two, and store them in the fridge. Unripe persimmons can take a few days to ripen— keep them at room temperature until ripe.