Why Was the Checkoff Created?

The Checkoff program

Checkoff program
In the United States, a commodity checkoff program collects funds through a checkoff mechanism, sometimes called checkoff dollars, from producers of a particular agricultural commodity and uses these funds to promote and do research on that particular commodity. ... Checkoff programs amount to $750 million per year.
› Commodity_checkoff_program
was designed to stimulate restaurants and grocery stores to sell more beef and encourage consumers to buy more beef. This is accomplished through initiatives such as consumer advertising, marketing partnerships, public relations, education, research and new-product development.

When did the beef checkoff start?

While the Beef Checkoff was created under the Beef Promotion & Research Act, part of the 1985 Farm Bill, it didn't take effect until 1986, when the Beef Promotion & Research Order was issued, and collection of the Checkoff dollar began. This year marks the Checkoff's 35th anniversary.

What is the purpose of the beef checkoff program?

The Beef Checkoff program is a national marketing and research program designed to increase the demand for beef at home and abroad.

David Miller

David Miller

Executive Financial & Market Analyst

David Miller brings 15 years of experience in global economics, personal finance strategy, and market dynamics. He specializes in turning complex economic trends into actionable insights for everyday readers.