Would Be Termed a Polysaccharide?

Polysaccharides (complex carbohydrates). Polymers that form when monosaccharides are linked together. ... A polysaccharide consisting of 2 types of alpha-glucose monomers joined by glycosidic linkages. One is amylose, unbranched molecule containing only alpha-1,4 glycosidic linkages.

How would you describe a polysaccharide?

Polysaccharides (/ˌpɒliˈsækəraɪd/), or polycarbohydrates, are the most abundant carbohydrate found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages.

What is a polysaccharide quizlet?

Polysaccharides are polymers of monosaccharaides linked together by dehydration reactions. they are long chains of sugar units that may function as storage molecules or as structural compounds.