Candied Yams with Apples
Steven Randazzoinspired by the South, These Honey-Glazed Yams Are a Tasty Thanksgiving Side Dish. Read Moreadvertisement - Continue Reading Belowyields: 8...
Inspired by the South, these honey-glazed yams are a tasty Thanksgiving side dish.
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- Yields:
- 8 serving(s)
- Prep Time:
- 15 mins
- Total Time:
- 1 hr 30 mins
- Cal/Serv:
- 372
Ingredients
- 3 lb.
yams, peeled and cut into 1-inch pieces
- 1 lb.
Granny Smith apples, peeled and cut into 1/2-inch pieces
- 2
medium onions, cut into 1-inch wedges
- 4 tbsp.
unsalted butter
- 1/4 c.
honey
- 1 tsp.
salt
- 1/4 tsp.
nutmeg
- 1/4 tsp.
cayenne pepper
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Directions
- Step 1Roast the yams: Preheat oven to 350°F. Toss all ingredients in a large bowl to combine. Transfer to a baking dish and bake, stirring occasionally, until yams are tender, about 1 hour. Increase oven to 500°F and bake until liquid evaporates and yams are browned, 10 to 15 minutes. Serve immediately.
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Maya is a hardware enthusiast who tests and reviews smart home devices, smartphones, wearables, and audio gear. She focuses on practical consumer value and build quality.
